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Cost Accounting: A Managerial Emphasis
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Principles of Food, Beverage, and Labor Cost Controls
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Cost Accounting
Cost Accounting: A Managerial Emphasis
Managerial Accounting: Tools for Business Decision Making
Principles of Food, Beverage, and Labor Cost Controls
Cost Accounting Student Guide, 12th Edition
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$165.00
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Student Solutions Manual to accompany Cost Accounting, 12th Edition
Cost Management: Accounting and Control
Cost Accounting: Foundations & Evolutions
Food and Beverage Cost Control
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Earned Value Project Management, 3rd Edition
Principles of Cost Accounting
Project Management Accounting: Budgeting, Tracking, and Reporting Costs and Profitability
Cost Management: A Strategic Emphasis (4th Edition)
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